Wilton Cupcake Cones Baking Rack, 12-Cavity Ice Cream Cone Cupcakes Holder

We wanted to learn how to make ice cream cone cupcakes. I found this stand and after watching a tutorial, we thought we could handle it and we ordered this stand. It came on time and was packaged well. We hand washed it and dried it. We placed it on the cookie sheet and loaded waffle cones into it. It seems like it wobbles as you put it on the cookie sheet. But once the cones are in it - it stays put! Take all but one rack out of your oven. The stand with cones in it is very tall. We used a table spoon and a half of batter per each cone. The recipe we used said to cook at 350 degrees for 10 minutes. Ours were not done that fast. WeI used a toothpick to check and it came out to be more like 15 - 16 minutes. We dunked them in Wilton candy melts and sprinkles! Then topped them with White Wilton icing to look like ice cream. Then topped it off with Dot candy. It was a nice pre Christmas treat! They taste really good and it is not a big treat like a piece of cake is. We hand washed the stand and put it away. We used regular waffle cones with the big opening at the top. Next time we will try the sugar cones with a smaller opening at the top. I think those will sit in the stand a little better. Waffle cones should not refrigerated - so don't make yours too far in advance. Also, I don't know of a good way to transport the cones we made without smashing them. Even if I left them in the stand - I would have to hold them the whole way and I don't know how I could cover them. I have treat bags but I am afraid that would not work without smashing. This will be a treat for in home parties only for now. I am still happy with this purchase. I added up that even buying the stand - we made 12 cones for a total of less than $20! I think it will be $7 the next time we make these cones! A nice - quick and cheap dessert!

This is the coolest contraption Wilton has come up with! My son asks for cupcake cones every year for his birthday. This made it so much easier and cleaner! If you have to make cupcake cones for your kids I highly recommend this little stand.

I haven’t use for baking yet but plan on it, but it was super cute for fruit cups for an ice cream theme birthday. Great price, multiple use, never fell down and easy to get the cone out.

I did like this product. Is very sturdy. Wish there was more capacity and spaced further apart but it is totally useable.

Great for parties, very steady, we love it

I ❤️ this Wilton ice cream cone holder for baking cupcakes . Previously ( 30 yrs ago) when I was baking cones with cake in them, I used a mini muffin tin to place the cones in. These new racks make it easier and hold the cones in place when they are baked.

Works great but I wish there were a way to lock the legs in place instead of forcing them to lean toward the center. Makes the rack very flimsy. I would recommend using a cookie sheet or something rigid underneath for stability. Whatever you do, don't try to move this around if its loaded up without something underneath. I also wish there were a secondary and smaller ring about 1/2 way down. The project I was working on required a level cone and this holder doesn't care if the cone is leaning or in crooked.

The media could not be loaded. Sturdy and I love how it can be folded and store back in the box . Plus enough space to hold 12 cones.